A publication of the Virginia, Maryland & Delaware Association of Electric Cooperatives

CO-OP FEATURES

It’s State Fair of Virginia Time

It’s State Fair of Virginia Time

Annual event draws 200,000 fairgoers each year September 2024 by Alice Kemp, Virginia Farm Bureau Federation “Where Home Grown Happens” is a fitting theme for the State Fair of Virginia, which celebrates the best of what’s grown, made and raised in the Old Dominion....

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Taking a Challenge by the Horns

Taking a Challenge by the Horns

Maryland woman educates as Ms. Agvocate USA July 2024 by Sean Clougherty, Delmarva Farmer Growing up on a farm in a predominantly suburban part of Anne Arundel County, Md., Lindsey Jacobs often got many questions from the public when showing her Hereford beef cattle....

How’s the Beef?

How’s the Beef?

Virginia Beef Quality Assurance program inspires confidence June 2024 by Nicole Zema, Virginia Farm Bureau Federation As beef demand continues to grow, cattle farmers want consumers to expect quality and confidence in product safety, humane practices and...

Pest-Free Pets

Pest-Free Pets

According to the Companion Animal Parasite Council, 1 in 100 dogs tested positive for heartworm in 2022, and more than 1 in 4 indoor cats were positive for heartworm infection.

‘Your Fair, Your Way’

‘Your Fair, Your Way’

“2023 is a celebration of the many ways fairgoers enjoy the event,” says Marlene Jolliffe, the fair’s executive director. “We wouldn’t be who we are today without our loyal fairgoers who create traditions and have their own approach to what makes their visit special.”

Ruff Roads

Ruff Roads

A recent poll found that dogs caused a majority of drivers to be distracted on U.S. roadways.

Making Their Day

Making Their Day

U.S. military service members are ready to be called upon at any time to protect the country, and you may have wondered how to express gratitude for their sacrifices.

It’s BBQ Season

It’s BBQ Season

Barbecue season is in full swing and you may be wondering how to balance your love for pulled pork and spareribs with your concern for the environment. The good news? Science is delivering new, game-changing solutions to tackle the environmental footprint of the beef and livestock industries.