Cover Story

The Plight of the Honeybee

Crucial to Agriculture Industry, Tiny Insect Faces Huge Challenges

Story by Audrey T. Hingley, Contributing Writer


Dale Edwards Photo

When it comes to honeybees, the news is not good: An annual survey conducted by Bee Informed Partnership (BIP), a private research group, found that 32 percent of Virginia�s managed honeybee colonies died last winter (October 2013-April 2014), higher than the national loss rate (23.2 percent) during the same period, although lower than Virginia�s previous 44.6 percent winter loss.

While final figures for this year are not yet available, Keith Tignor, a biologist and state apiarist (beekeeper) with the Virginia Department of Agriculture and Consumer Services, says last year�s survey confirms �what we already know � we continue to lose bees at an alarming rate in Virginia.�

He explains, �In October and November 2014 we were getting calls about bee losses. We�d go into the hives and the bees were starving, just from the [previously] dry summer. When plants are growing, they need water to produce nectar. One of the things we do not have control over is the environment: The summer was dry and as a result honeybees ate up a lot of stored honey, [making] them not as strong going into the winter.�

The plight of honeybees in recent years has been documented in numerous articles, reports and studies. First shipped from England to Virginia in 1622, honeybees were valued by early American colonists for everything from beeswax for candles to honey for sweetening food to medicinal uses. But today honeybees� most important role relates to food production: In Virginia alone, over 80 crops are dependent on the honeybee for pollination to produce fruits, vegetables and nuts. Beekeepers are fond of saying that one out of every three bites of your food is either directly or indirectly related to insect pollination.

�Some crops, like wheat and barley, are wind-pollinated but [crops like] apples, peaches, pumpkins, squash, strawberries, and even peanuts to some extent, rely heavily on pollinators [like honeybees],� Tignor explains.


Anastatia Cannon Photo

Scientists attribute honeybee losses in recent years to a combination of things, including loss of forage land, parasites, pathogens, fungicides, herbicides, insecticides and exposure to pesticides. Originating in Asia, the varroa mite was introduced here in the late 1980s and has since spread around the world. Varroa mites weaken bees� immune systems and carry viruses. When CCD (colony collapse disorder) appeared in 2006, worldwide attention became focused on dramatic honeybee losses.

Colonies contain the fertile queen bee, a large population of infertile worker bees and fertile male honeybees known as drones. Drones� only function is to mate with a queen; they die shortly afterwards. The queen bee stores sperm for future egg fertilization in her body and can live up to five years. CCD is a mysterious syndrome where a dead colony with no adult bees or dead bee bodies is found, but a live queen and usually immature bees and honey can be found.

Glenn Clayton, 82, owns the 69-acre Hungry Hill Farm in Shipman in Nelson County. Clayton started keeping bees in the 1960s while living in New Jersey and moved to Virginia in 1983. Today he has 200-300 hives, with the majority of income coming from providing local pollination services. He also sells honey to local shops. The vast majority of Virginia beekeepers are hobbyists or sideline beekeepers; Clayton is among the 2 percent of state beekeepers who are commercial beekeepers.

�August starts our winter in terms of getting the bees ready for spring. We had a drought in August 2013 so there was no food source for them to collect pollen. We started with 197 colonies; during the summer a colony might have 60,000 to 80,000 bees but in the winter they can phase down to 40,000 bees. By March 2014 we had 17 colonies alive,� he recalls. �We had to buy packages [of bees]. We go through about two tons of sugar each year feeding the bees if necessary. This winter we�ve had about a 25 percent loss so far.�

Clayton says he used miticides to combat mites until about 15 years ago, explaining, �The amount of money you spend on miticides, and they died anyway ... so I decided not to use miticides anymore.�


Martin Thorn Photo

Instead, Clayton raised bees from survivors and purchased new bees. He participated in the BIP survey and says that when survey results came back last year �without using miticides we had low mites.�

Jerry Mattiaccio, 52, has operated Rock Hill Honeybee Farms in Stafford since 2010. A hobbyist beekeeper since age 9, Mattiaccio started a commercial beekeeping operation after a career as a special agent with the U.S. Army. He oversees 650 hives, and his business is divided almost equally between pollination services, honey sales, and sales of packaged bees and queens. He transports bees for pollination as far away as Florida and California. Mattiaccio calls demand in California, where growers rely on transported bees to pollinate almond farms producing 80 percent of the world�s almonds, �desperate.�

�We lose a colony, we divide, we move on. It�s disheartening in some respects because you are losing them and constantly splitting your numbers,� he says of commercial beekeeping. �It�s kind of like a constant war, constantly playing a numbers [game]. But once you are around bees, it becomes very addictive.�

The implications of honeybee losses are staggering, since pollination services from managed honeybee colonies accounts for $16 billion in yearly crop production in America and over $220 billion worldwide.

With ongoing concern about pesticide use and its effect on honeybees, Tignor admits finding pesticides in hives is not unusual.

He says the bottom-line on pesticides is, �Whether it�s honeybees or any other pollinator like moths, fireflies, or bumblebees, you may want to control a specific pest, but most of these insecticides are broad-spectrum, so other insects will be impacted by it.� 

Tignor advises backyard gardeners to read pesticide labels and abide by the instructions. He adds, �Some insecticides are more lethal to bees; Sevin, for example, is extremely toxic to honeybees. Also pollinators are generally more active in the morning, so delaying [using pesticides] until the late afternoon or early evening will reduce exposure.�

Tignor says going organic can reduce or eliminate the use of synthetic pesticides. Using pesticides post-bloom also will not impact pollinators as much, as they look for the flower part of plants. Additionally, you can choose plants known to attract pollinators (see sidebar). Since honeybees get their nourishment from nectar and pollen, planting a diverse variety of flowers and plants in your garden will help.

Despite the losses, Tignor says he remains optimistic.

�Not everyone [beekeepers] is losing 30 percent of bees, that�s the average for the entire beekeeping population,� he points out. �We are seeing more beekeeping groups sponsoring introductory beekeeping classes. We are seeing people [beekeepers] frustrated and getting out [of beekeeping], but there are people right behind them wanting to get into it, and some classes are even turning [prospective beekeepers] away because they don�t have enough room to accommodate them.�

Mattiaccio says he doesn�t expect bees to disappear anytime soon, but he believes the cost of food will rise because pollinating prices are going up dramatically.

�Pollinators are also staying in locations, so more farmers will compete for those bees. If they don�t get bees, there will not be a crop, which will drive food prices up,� he explains.

Clayton says, �Before the 1980s it was a pleasure keeping bees. If you lost 10 percent of your colonies that was average. Then everything, the varroa mite, the small hive beetle, started hitting. Today if you lose 30 percent, 40 percent, 50 percent, you are lucky.�

Despite the losses, he adds, �I will maintain my bee colonies as long as my pocketbook can afford it. But if this problem [honeybee losses] cannot be resolved, we are in a heap of trouble.�

What You Can Do to Help:

�We have no control over dry weather, but people should be aware that we can augment what nature is not giving us, like planting flowers beneficial to pollinators and making sure they are properly watered,� says Keith Tignor, biologist and state apiarist with the Virginia Department of Agriculture and Consumer Services.

Tignor says major �honey plants� in Virginia include aster, sweet clover, goldenrod, tulip trees, poplar trees and whitewood, sourwood, sorrel tree, titi, black locust, false acacia, and yellow locust.  Citizens can select plants known to attract pollinators in their area. To determine which plants are best for your region, go to: pollinator.org/guides.htm and enter your zip code for area-specific information.

For More Information:

� Virginia Department of Agriculture and Consumer Services: www.vdacs.virginia.gov.

� Local extension offices provide information on planting and the Master Gardener programs. Find yours at www.ext.vt.edu.

� Virginia Pesticide Safety website: www.vapesticidesafety.com. This website not only contains information about proper pesticide use, it also contains information about home, lawn and garden pests and options to manage them.

� Virginia Pesticide Waste Disposal Program: www.vdacs.virginia.gov/pesticides/disposal.shtml. This program assists producers, licensed pesticide dealers and pest control firms, golf courses and homeowners in the proper disposal of unwanted pesticides. 

� Virginia State Beekeepers Association: www.virginiabeekeepers.org.

� For information about getting started in beekeeping, contact: [email protected]. gov.

� For information about Hungry Hill Farm: www.hungryhillhoney.com.

� For information about Rock Hill Honey Bee Farms: www.rockhillhoneybeefarms.com.

 

 

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